Bilateralni kinesko-hrvatski projekt "Paper-based printed sensing technology and quality detection method for perishable food cold chain management and traceability"

Senzorska tehnologija otisnuta na papiru i metode detekcije kvalitete kvarljive hrane u upravljanju i sljedivosti hladnog lanca

Bilateralni kinesko – hrvatski projekt Odjela za informatiku Sveučilišta u Rijeci u suradnji s partnerom: Agronomski fakultet Sveučilišta u Zagrebu

Voditeljica projekta za hrvatsku stranu doc. dr. sc. Marija Brkić Bakarić, za kinesku prof. FU Zetian, China Agricultural University (Yantai Campus / Yantai Institute), Shandong

Trajanje projekta: 2018.-2019.

Sažetak:

The aim of the project is to develop a wireless smart sensor based on inkjet printing technology and high-frequency RFID technology to monitor selected perishable cold chain. The main objectives are the following:

  • Development of the paper-based printed sensing technology. The wireless smart gas sensors will be developed based on inkjet printing and high-frequency RFID technology.
  • Identification of characteristic gas of perishable food corruption (poultry and peaches) by the electronic nose technology or industrial sensors.
  • Development of shelf life prediction model in cold chain based on the real time sensed data monitored from the developed sensors deployed in food packages.
  • Design and development of the traceability platform.

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